Kinobi Ki No Tea Kyoto Dry Gin

A gin that speaks of its birthplace. As clear as the air in the sacred mountains of Kyoto. A fresh aroma of yuzu, and a thread of sanshō that lingers like a morning mist in a bamboo forest. The juniper complements and showcases the Japanese botanicals. Ginger root gives a slightly warming and spicy finish, with a hint of gyokuro tea.

Base（礎）Juniper berry, orris, akamatsu
Citrus（柑）Yuzu, lemon
Tea（茶）Green tea (gyokuro & tencha)

Tasting Note
A sweet and delicate bouquet on the nose. On the palate, a gentle sweetness like white chocolate spreads slowly, then a distinct juniper flavour comes to the fore. The finish is long and clean with roasted green tea scents.